Directions: I-89 Exit 8 Montpelier, Rte. 2 East. At Marshfield, left on Rte. 215. I-91 Exit 21, St. Johnsbury, Rte. 2 West, at Marshfield, right on Rte. 215.
What You'll See: Guided tour including an informative video on Cabot creamery, and agriculture in Vermont. A tour down the hall to view the award-winning cheese being made. Free nibbles! World's Best Cheddar!
Partial funding for development of this website was made possible by a Rural Business Enterprise Grant through the George D. Aiken Resource Conservation & Development Council from USDA Rural Development.