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Maple Sugaring Season at Sugarbush Farm

Maple Sugaring Season is a great time to visit the Sugarbush Farm Sugarhouse and see how Pure Vermont Maple Syrup is made right here on the farm.

While March can have beautiful warming day or blustery cold with snow, it means it is mud season but also more importantly it is Maple Sugaring Season in Vermont. We invite you to visit our farmhouse and sugarhouse during this very exciting time of year for our family. Visit our sugarhouse and let the steam fill your senses.
Sugaring season in Vermont usually starts around the first week of March until the first week of April. We can only boil if the sap runs on warm days after freezing nights. Give us a call for our tentative boiling schedule for other days or weekends during sugaring season.

Date: March 1, 2008 - April 8, 2008
Time: 9:00 am - 5:00 pm
Location:
http://www.sugarbushfarm.com/VisitOurFarm.aspx

contact@sugarbushfarm.com
http://www.sugarbushfarm.com

April 2008
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